Great meals you just had
- Moe Bitches
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Re: Great meals you just had
Sadly no.
da PAC Nigguh wrote: ↑Wed Nov 25, 2020 12:06 amShit like this is why satire is dead in currentyear.
Re: Great meals you just had
It’s on Steam, so that’s something. If I had the space for a desktop I’d get it.
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Re: Great meals you just had
I've been cooking from scratch lately, trying to make things without too much pre-prepped stuff and use fresh ingredients.
I got a hold of some prime rib. Amazingly tender, melt in your mouth cuts. Cooked in oil until grey, added 3 kinds of beans, onion, 4 types of peppers, basic seasonings, tomato sauce and paste and hand shucked corn that stew into an amazing chili. All that flavor soaked right into the prime rib.
I got a hold of some prime rib. Amazingly tender, melt in your mouth cuts. Cooked in oil until grey, added 3 kinds of beans, onion, 4 types of peppers, basic seasonings, tomato sauce and paste and hand shucked corn that stew into an amazing chili. All that flavor soaked right into the prime rib.
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Re: Great meals you just had
That sounds fantastic. I don’t know if you salt the meat and let it rest before cooking but I found this blend of sea salt and black truffle shavings that is phenomenal, it’s phenomenal.CIANigger wrote: ↑Thu Aug 13, 2020 11:28 pmI've been cooking from scratch lately, trying to make things without too much pre-prepped stuff and use fresh ingredients.
I got a hold of some prime rib. Amazingly tender, melt in your mouth cuts. Cooked in oil until grey, added 3 kinds of beans, onion, 4 types of peppers, basic seasonings, tomato sauce and paste and hand shucked corn that stew into an amazing chili. All that flavor soaked right into the prime rib.
- Le Redditeur
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Re: Great meals you just had
I didn't have it yet, but tomorrow is my brother's birthday and we decided to barbecue some chicken legs (PROPERLY marinated in a salmonella-free sauce, not like Moviebob's) and some homemade pasta with some fine tomato sauce to go with it. I'm salivating already.
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Re: Great meals you just had
I'm pretty sure any sauce is salmonella-free if you don't let the chicken fester in it for multiple days.
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Re: Great meals you just had
What'd you say you little bitch?VoiceOfReasonPast wrote: ↑Sat Aug 15, 2020 6:00 amI'm pretty sure any sauce is salmonella-free if you don't let the chicken fester in it for multiple days.
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Re: Great meals you just had
You have no idea how much I want this as an action figure. Bonus points if it has an action feature where it will spout one of FilmRobert's fascist ramblings at the press of a button.
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Re: Great meals you just had
The beauty of cooking is that it's easy. Even if you don't know the recipe for something you can loom up a few dozens in a minute and decide from looking at the ingredients if you'd like it.
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Re: Great meals you just had
Cooking isn't hard once you get it and the whole shabang clicks with you. You can do whatever you want and have fun with it since you know what your flavour is. But dear god, just fuck doing the dishes afterwards. That always sours my mood.
I kinda miss not cooking since I've been stuck at my paent's house due to Kung Coof(like most people I suppose), I miss making my special pork Schnitzel sandwich with my honey-pepper sauce.
I kinda miss not cooking since I've been stuck at my paent's house due to Kung Coof(like most people I suppose), I miss making my special pork Schnitzel sandwich with my honey-pepper sauce.
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