Dead Horse Interchange

rabidtictac wrote: ↑

Wed Apr 15, 2020 8:37 pm

The best beers usually have a picture of wheat or some shit on them.

Nah bro, it's all about those mountains.

I'm enjoying a fresh, cold Angeliter Maibock. I don't know if anybody in your area makes fresh (non pasteurized) beer but if so go take a trip and get some. It doesn't last very long and has to be constantly refrigerated but it's incredibly smooth. Goes down like silk and is full of flavour.